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BRITAIN-BIOTECH-FOOD
In this handout picture received via Ogilvy PR, Professor from Maastricht University Mark Post holds the world's first lab-grown beef burger as Professor Mark Post of Maastricht University (R) speaks to him in London on August 5, 2013. Scientists unveiled the world's first lab-grown beef burger in London, frying it in a little oil and butter and serving it to volunteers in what they hope is the start of a food revolution. The tasters pronounced the 140-gramme (about five-ounce) patty, developed at a cost of more than 250,000 euros ($330,000) with support from Google co-founder Sergey Brin, as "close to meat" in flavour and texture but not as juicy. RESTRICTED TO EDITORIAL USE - MANDATORY CREDIT " AFP PHOTO / PRESS ASSOCIATION/DAVID PARRY" - NO MARKETING NO ADVERTISING CAMPAIGNS - DISTRIBUTED AS A SERVICE TO CLIENTS
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Detalii fotografie |
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London, Greater London, UNITED KINGDOM |
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AFP / Mediafax Foto |
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| Fotograf: |
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HO |
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| Data: |
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5 August 2013 |
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4000 x 2667 (784.04 KB) |
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