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FRANCE-INDUSTRY-FOOD-EMPLOYMENT
French Laurent Spanghero, founder and former head of French meat processing company Spanghero, checks a product on the production line of La Lauragaise's factory, the new name of Spanghero plant, on August 29, 2013, in Castelnaudary, southwestern France. The company restarted its activity with forty employees from a previous high of two hundred and thirty who were retained by Laurent Spanghero and two financial partners. Spanghero food company was endangered after horsemeat scandal . AFP PHOTO REMY GABALDA
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Detalii fotografie |
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Castelnaudary, Aude, FRANCE |
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AFP / Mediafax Foto |
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| Fotograf: |
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REMY GABALDA |
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29 August 2013 |
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4256 x 2832 (764.51 KB) |
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