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FRANCE-AGRICULTURE-ANIMAL-GASTRONOMY
TO GO WITH AFP STORY BY SANDRA LAFFONT
Pierre Perez, co-owner of a foie gras manufactory, force-feeds a duck in Saint-Michel, eastern France, on November 21, 2013. Long accused of torture by animal-rights activists, French foie gras producers are admitting they may have gone too far and vowing changes to how ducks and geese are reared and their livers fattened. AFP PHOTO / REMY GABALDA
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Detalii fotografie |
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Saint-Michel, Gers, FRANCE |
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| Sursa: |
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AFP / Mediafax Foto |
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| Fotograf: |
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REMY GABALDA |
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| Data: |
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16 Decembrie 2013 |
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| Dimensiuni: |
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2832 x 4256 (1.66 MB) |
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