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FRANCE-GASTRONOMY


TO GO WITH AFP STORY BY CAROLINE TAIX

Three star French chef and President of the Bocuse d'or France Regis Marcon observes candidates as they compete during the "Bocuse d'or" cooking competition in Villepinte, north-east of Paris, on March 11, 2014. Five candidates compete on March 11 and 12 under the gaze of great chefs, including jury president Joel Robuchon, to win the French final of the "most prestigious" international cooking competition. AFP PHOTO / JACQUES DEMARTHON

Detalii fotografie
Loc:     Villepinte, Seine-Saint-Denis, FRANCE
Sursa:   AFP / Mediafax Foto
Fotograf:   JACQUES DEMARTHON
Data:   11 Martie 2014
Dimensiuni:   4830 x 3131 (1.48 MB)
Cuvinte cheie:
FRANCE GASTRONOMY