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MEXICO-GASTRONOMY


Pumpkin flower soup with tortilla and a red Mexican sauce, prepared and served by Abigail Mendoza at her Tlamanalli restaurant, on July 27, 2014 in Teotitlan del Valle, Oaxaca state, Mexico.Mendoza, a traditional chef of Oxaca's food and owner of the restaurant, coexists with modern and innovative restaurants that today complement the classic offer of indigenous and Prehispanic recipes. AFP PHOTO/OMAR TORRES

Detalii fotografie
Loc:     TEOTITLAN DEL VALLE, Oaxaca, MEXICO
Sursa:   AFP / Mediafax Foto
Fotograf:   OMAR TORRES
Data:   3 August 2014
Dimensiuni:   4928 x 3280 (2.16 MB)
Cuvinte cheie:
MEXICO GASTRONOMY