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SWITZERLAND-FOOD-CHEESE-FARM-GRUYERE
A Gruyere cheese wheel is checked during maturing operation in a giant cellar in Bulle, western Switzerland on August 29, 2011. Since at least 1115 AD in and around the small town of Gruyeres, the cheese is still manufactured to the traditional, ancestral recipe in village dairies in French-speaking Switzerland. Last year the European Union had granted Europe-wide protection for Gruyere cheese from Switzerland, sidelining a 2007 bid by French producers of cheeses of the same name. AFP PHOTO / FABRICE COFFRINI
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Detalii fotografie |
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Bulle, Fribourg, SWITZERLAND |
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AFP / Mediafax Foto |
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| Fotograf: |
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FABRICE COFFRINI |
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| Data: |
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30 August 2011 |
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| Dimensiuni: |
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3806 x 2537 (975.06 KB) |
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